How I see things
This portfolio draws from my four-year journey to write "We, Chefs", a book about what we can learn from chefs, beyond cooking, exploring the journey to finding our own voice in a world of sameness.
It also reflects my ongoing observations around the world, mostly food-related, but often including context, people and a sense of place and time.
There is a separate gallery focused on my home country, Portugal - The West Coast of Europe